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Find out how good you are at lateral thinking. Improve your skills--and even raise your I.Q.-- by taking on these puzzles specially chosen for this collection. They will help you master the four keys to lateral thinking: testing assumptions, asking the right new questions, trying new ways to solve, using logic to test the new solutions. 96 pages, 20 b/w illus., 5 3/8 x 8 1/4.

• Sales Rank: #2434819 in Books
• Published on: 1994-12-31
• Original language: English
• Number of items: 1
• Dimensions: .40" h x 5.41" w x 8.20" l,
• Binding: Paperback
• 96 pages

Most helpful customer reviews

3 of 3 people found the following review helpful.
Find out what is your Capacity to be Creative
By David De Sousa
Lateral thinking is all about thinking outside the box, breaking out of familiar thought patterns and coming up with new possibilities. It is one of the keys to improving creativity. Lateral thinking is now recognized as an important and necessary force for change. It is a significant personal skill which can enable us to solve problems at home or in business.

This book explains what lateral thinking is. It helps you to test and expand your powers of lateral thinking in a way which is fun rather than hard work. The lateral thinking process is explained and there are practical problem-solving exercises which permit the assessment of your skills in each part of the system. As you work through the book you will be able to see your skills in the application of lateral thinking improve.

0 of 0 people found the following review helpful.
While facilitating a two-week long training class, I used ...
By C.A. Bear
While facilitating a two-week long training class, I used this book to break up learning modules and serve as a source of brain teasers to stimulate creative thinking.Some of the scenarios and solutions were clever, but most seemed to range from bizarre to preposterous. Maybe I'm just not "getting" the whole lateral thinking concept.

0 of 0 people found the following review helpful.
I got maybe a little less then I payed for.
By Yourneighborsdog
The binding had a infraction in it. It seems like that would be a key note to make in the discription. I expected pages, put once the binding is comprised everything else could come apart easily.

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[D520.Ebook] Fee Download Crustacean Farming: Ranching and Culture, by John F. Wickins, Daniel O'C. Lee, Daniel O'C Lee

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Crustacean Farming: Ranching and Culture, Second edition.

John F. Wickins and Daniel O'C Lee.

The second edition of an extremely well-received book, Crustacean Farming, deals with all cultivated crustaceans of commercial significance, shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which both the feasibility and desirability of farming proposals are assessed. The characteristics and production methods of farmed and candidate crustacean species are described in sufficient detail to enable areas of profitable involvement to be distinguished form other opportunities presenting only very high risks and possibilities for serious loss. Coverage extends right from broodstock acquisition and management through to the operation of hatcheries, nurseries and on-growing units to key aspects of processing and marketing. New to this second edition are ranching and re-stocking operations together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries. The sections on crustacean diseases, genetics and nutrition have been extended in the light of recent research advances.

Examples of investment and operating costs of the different culture options are compared and an analysis of current trends in world crustacean markets is presented to assist in economic and financial appraisal.

Special consideration is given to the place of crustacean farming within the economics of developing nations in relation to social and environmental impact in order to promote awareness of the wider implications of global developments.

The consequences of recent research and technical developments are considered, together with concerns over genetic and animal welfare issues. Specific areas where further advances in technology are needed to improve the reliability or productivity of farming systems are highlighted. This important book is a vital tool and reference work for all those involved with crustacean farming worldwide.

• Sales Rank: #3254294 in Books
• Brand: Brand: Wiley-Blackwell
• Published on: 2002-04-15
• Original language: English
• Number of items: 1
• Dimensions: 10.00" h x 1.13" w x 7.64" l, 2.81 pounds
• Binding: Hardcover
• 480 pages

Features

• Used Book in Good Condition

Review
"...the book is so much enlarged and improved, yet still retaining its accessability. This book is a "must-have" for anyone with an interest in Crustacea whether from biological or economic point of view."–Janet H Brown (Aquaculture News, April 2002)

"This fine book, which takes a global view, is absolutely up-to-date and gives a very detailed overview of the problems and most of their potential solutions. Anyone involved with investment in crustacean farming, or its management by government, would be foolish to make a move without first studying this very valuable contribution to the body of knowledge." (Professional Fisherman)

"In preparing a second edition of this excellent book... the authors have taken the opportunity not only to update it but also to radically broaden its scope... This edition... is worth every penny.... it is a 'must have' for everyone involved in crustacean aquaculture, even if they already own the first edition." (Aquaculture Research)

"This book overall is a monumental piece of work. It is replete with useful citations of other works... a great job of giving the big picture of world crustacean farming. Moreover, it would serve as a fine textbook at the college level."–Dr James W Avault Jr (Aquaculture Magazine, 2002)

From the Back Cover
This second edition of the extremely well-received book, Crustacean Farming deals with all cultivated crustaceans of commercial significance: Shrimp, prawns, crayfish, lobsters, crabs, and spiny lobsters, and examines the criteria by which farming proposals are assessed. Characteristics and production methods of farmed and candidate crustacean species are described in detail, distinguishing profitable opportunities from high-risk proposals. Coverage extends right from broodstock acquisition and management, through the operation of hatcheries, nurseries and on-growing units to key aspects of processing and marketing. New to this edition are ranching and re-stocking operations, together with the culture of ornamental shrimp and small crustaceans used as live food in fish and shellfish hatcheries, plus updated sections on crustacean diseases, genetics and nutrition.

Examples of investment and operating costs of the different culture options are compared and an analysis of current trends in world crustacean markets is presented to assist in economic and financial appraisal. Special consideration is given to the place of crustacean farming within the economies of developing nations in relation to social and environmental impact in order to promote awareness of the wider implications of global developments.

The consequences of recent research and technical developments are considered, together with concerns over genetic and animal welfare issues. Specific areas where further advances in technology are needed to improve the reliability or productivity of farming systems are highlighted. This important book is a vital tool and reference work for all those involved with crustacean for all those involved with crustacean farming worldwide.

About the Author
John Wickins graduated in zoology at Southampton University in 1966. He then led research programmes on crustacean biology. Culture, recirculation systems and artificial habitats at the Conwy Laboratory of the Centre for Fisheries, Environment and Aquaculture Science (formerly Ministry of Agriculture, Fisheries and Food) until the laboratory was closed in December 1999. Before taking early retirement, he was an honorary lecturer at the Institute of Aquaculture, University of Stirling, and travelled widely on short-term advisory and assessment mission related to crustacean aquaculture.

Belfast-born Dan Lee became involved in commercial crustacean aquaculture in South America, initially as a biologist in Semacua, the first penaeid shrimp hatchery in Ecuador, and later as designer and technical manager of another Ecuadorian hatchery, Macrobio. Originally a graduate in zoology and marine biology at the University of Wales, Bangor, he returned to North Wales after five years and then worked on a series of shrimp hatchery and farm projects in Asia and Africa in the roles of research assistant, consultant and manger. He went on to gain MSc in project analysis, finance and investment at the University of York and remains active in commercial shrimp farming, currently from a base in the Caribbean.

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• Sales Rank: #47878 in Books
• Published on: 2014-07-22
• Original language: English
• Number of items: 1
• Dimensions: 10.50" h x 9.50" w x 1.75" l,
• Binding: Spiral-bound
• 400 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Great buy.
By ACE
I am taking a course on coding and this book is required. Great book. Tons of helpful hints, color coded information, etc. Be sure to get the Expert for Physicians edition. It is well worth it. And if you are taking a course, this is a great book to own, not borrow. You will need it to take the test and get certified, and they recommend you get very familiar with your personal coding book.

1 of 1 people found the following review helpful.
Five Stars
By Aggie
I really like the way this book is laid out! Thank you!

0 of 0 people found the following review helpful.
Layman's terms next to some codes
By Roberta
I liked it add there were layman's terms in the manual. Small black and white pictures throughout.

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• Sales Rank: #4788771 in Books
• Published on: 2010-12-02
• Original language: English
• Number of items: 1
• Dimensions: 7.99" h x .56" w x 5.00" l, .60 pounds
• Binding: Paperback
• 248 pages

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1 of 1 people found the following review helpful.
Great read!
By Jo Rolph
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[Q327.Ebook] Get Free Ebook How To Start A Conversation And Make Friends, by Don Gabor

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Meeting People and making friends it's what Success is all about!

You don't have to be timid, shy, and unsure of yourself anymore! You'll learn to make the first move and walk right up to anyone who interests you and say "hello." The first step to saying "hello" is following the simple and dynamic guidelines in this easy-to-read and personal book. Don Gabor provides good suggestions, helpful hints, and solid professional advice that will help you develop your very own sense of wit, style, and self-assurance. Soon, you'll learn how to:

* Take the initiative
* Ask the right questions
* Make eye contact
* Use body language effectively

Here is all the valuable information you'll need to be successful at social and career-oriented parties and meetings. In no time at all you'll be meeting people, making friends, and feeling good about yourself.

• Sales Rank: #986754 in Books
• Published on: 1983-10-31
• Original language: English
• Number of items: 1
• Dimensions: .33" h x 5.37" w x 8.26" l,
• Binding: Paperback
• 127 pages

Review
"The New Yorker" A gifted conversationalist.

From the Inside Flap
1 cassette / 40 minutes
Read by the author, Don Gabor

"You'll be amazed at how fast you can learn how to start a conversation just by listening to this audiobook and by practicing the skills with everyone you meet! Just think how much more confident, poised, and successful you'll feel when you can wall into a roomful of strangers and strike up a conversation with anyone there." - Don Gabor

Tired of being tongue-tied? This program is guaranteed to teach you how to strike up a conversation with anyone, in almost any situation.

With a little practice and six simple techniques you'll be able to overcome your shyness, make new friends, and become more confident and successful.

About the Author
Don Gabor is a freelance writer who lives and teaches in New York. In addition to teaching and book writing, he performs voice and music for children's record albums and writes and co-produces sound/ filmstrips.

Most helpful customer reviews

2 of 2 people found the following review helpful.
A Worthwhile Book On Communications
By S. Peek
This book contains several good tips for improving communications. A lot of the information contained in it is also in other books. One concept that the author addresses that is a bit different is something that he calls 'free information,' which are things that others reveal without any effort on the listener's part. He has some interesting and valuable thoughts on that.

Another area that the author discusses is online presence. That section may have some value for those who are into a lot of online activities. Overall, I think it is likely a valuable book for those who struggle in the area of conversation. I mainly bought it for a relative who struggles with shyness, but I read it first to check it out.

It contains tips in several areas such as eye contact, body language, facial expressions, and active listening.

I recommend it for those who struggle with initiating conversations with others. It is probably a worthwhile read even for those who are already skillful in the communications area.

3 of 3 people found the following review helpful.
Great Help for an Introvert
By Susan
I am an introvert and have trouble with small talk so I desperately needed some help in this area. This book was just the thing I needed. I used it to make flash cards of some conversation starters and extenders that I will memorize and plan to use.

3 of 3 people found the following review helpful.
Conversation skills also applies to friends at work
By Ray Bod
Due to a traumatic brain injury as a child, I have incomplete social skills. This is an excellent book to help someone learn the basic conversational skills they may be lacking. Also, it may be good for adults to relearn how to get along with people. The great thing about the CD is that I can listen to it in the car, over and over again. Eventually, the lessons start to stick.

See all 96 customer reviews...

How To Start A Conversation And Make Friends, by Don Gabor PDF
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How To Start A Conversation And Make Friends, by Don Gabor iBooks
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How To Start A Conversation And Make Friends, by Don Gabor PDF

How To Start A Conversation And Make Friends, by Don Gabor PDF

How To Start A Conversation And Make Friends, by Don Gabor PDF

How To Start A Conversation And Make Friends, by Don Gabor PDF